Le Drunch Bordelais
Bordeaux is one of France’s top gastronomic cities and this tour offers a completely unique experience for traveling foodies. Explore Bordeaux’s historic center on this 3 hours tour and enjoy a roving ‘Drunch’ (lunch and dinner combined), stopping to sample local specialties, Bordeaux wines, regional cheeses, and decadent desserts.
- Experience the atmosphere of Bordeaux by night
- Sample a variety of gourmet foods, fine wines, and Bordeaux specialties
- Receive tips on where to eat in Bordeaux from a local guide
- Small-group tour with a maximum of 12 participants
Due to Covid-19, the tour might be modified.
In our region of wine and gastronomy, the Aperitif is an unmissable event. The Drunch, contraction of lunch and dinner, is a gourmet tour where we alternate between the visit of Bordeaux’s historic center and the meeting with some actors of Bordeaux’s gastronomy.
Our getaway will lead us to an exceptional selection of regional deli meats: Basque sausage, ham, cheeses with a butcher artisan.
To respect the tradition, you will visit a wine lover who will share his passion during a tasting.
During the season, you will taste the jewel of the Arcachon pond, farmed in a great inland sea, bordered with pine trees and rocked by the tides. Oyster and white wine, a must have tradition. Out of the season, you may get the answer to the question that is on your mind! Is the Clairet, a red or rosé wine? You will enjoy it with the famous « cannelé » version Miam. A surprising match, you will succumb without restraint.
We promise you a cocktail of discoveries, meetings and surprises !
The order and choice of the tastings will depend on the availability of the artisans.
Miam is the first company dedicated to gastronomic tourism, for indivuals and businesses.
They had this experience with Miam Bordeaux
Good to know
All products non included in the tastings
Number of participants
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Start : 5.45PM at Hôtel de Ville
Finish : 8.45PM at rue Saint Rémi